Everything Bagel Cucumber Chips (Printable)

Crispy cucumber chips infused with everything bagel seasoning, perfect as a light and tasty snack.

# Ingredient List:

→ Main

01 - 2 large cucumbers, washed and sliced thinly

→ Seasonings

02 - 2 tablespoons everything bagel seasoning
03 - 1 tablespoon olive oil
04 - 1/4 teaspoon kosher salt

# Steps:

01 - Using a sharp knife or mandoline, cut cucumbers into uniform thin slices and pat dry with paper towels.
02 - In a large mixing bowl, toss cucumber slices with olive oil to coat evenly. Sprinkle everything bagel seasoning and kosher salt over the cucumbers, mixing gently until well distributed.
03 - Place seasoned cucumber slices in a single layer on a parchment-lined baking sheet, making sure the slices do not overlap.
04 - Bake in a preheated oven at 200°F for 90 minutes, flipping slices halfway through, until chips are golden brown and crispy.
05 - Allow chips to cool completely on the baking sheet before serving to maintain crisp texture.

# Expert Advice:

01 -
  • Uses up a fridge staple and makes it fun
  • So much flavor with zero oil or tricky steps
  • Kid friendly and packs well for school or work
  • Great low carb substitute for crackers
02 -
  • Low calorie but supremely satisfying snack
  • Gluten free and great for paleo or keto eating
  • Pairs beautifully with creamy dips or cheese boards
03 -
  • Uniform thin slices are your best friend Use a mandoline when you can
  • Do not skimp on the salt and patting dry This guarantees crunch and keeps chips from shriveling
  • For mega flavor season both sides of the slices before dehydrating and press the spice in with your fingers