# Ingredient List:
→ Diploma Wraps
01 - 6 large flour tortillas
02 - 6 slices deli turkey or ham (optional: substitute with cheese slices for vegetarian)
03 - 6 slices cheddar or Swiss cheese
04 - 2 tablespoons cream cheese, softened
05 - 12 thin chive stems or green onion tops (for tying)
→ Graduation Caps
06 - 12 square crackers (e.g., Wheat Thins)
07 - 12 mini chocolate truffles or peanut butter cups
08 - 12 small pieces fruit leather or thin licorice strings (for tassels)
09 - 2 tablespoons melted chocolate (for assembly)
# Steps:
01 - Spread a thin layer of softened cream cheese over each flour tortilla. Layer one slice of deli turkey or ham (or cheese for vegetarian version) and one slice of cheddar or Swiss cheese on top. Roll each tortilla tightly into a log and slice in half to create two wrap pieces. Secure each wrap by tying with a chive stem or green onion top to mimic a diploma scroll.
02 - Apply a small dab of melted chocolate on each mini truffle or peanut butter cup. Press a square cracker onto the chocolate, forming the cap's flat top. Cut fruit leather or licorice into small strips and fix a tassel onto each cap with a small dab of melted chocolate.
03 - Arrange the diploma wraps and graduation cap treats neatly on a serving platter.