# Steps:
01 - Arrange gummy candies and marshmallows in separate bowls for easy access.
02 - Thread one marshmallow onto the bottom of each wooden skewer for stability and texture variation.
03 - Alternate threading different gummy candies onto each skewer, leaving approximately 1 inch at the bottom for holding.
04 - Continue adding candies until all skewers are fully loaded with a colorful pattern.
05 - Arrange kabobs on a serving platter and serve immediately, or cover with plastic wrap and refrigerate until needed.