A refined board featuring cheeses, charcuterie, fresh fruits, nuts, and breads for easy entertaining.
# Ingredient List:
→ Cheeses
01 - 3.5 oz Brie, sliced
02 - 3.5 oz aged Cheddar, cubed
03 - 3.5 oz blue cheese, crumbled
→ Charcuterie (optional for vegetarians)
04 - 2.8 oz prosciutto
05 - 2.8 oz salami, sliced
→ Fresh Fruits
06 - 1 cup red grapes, washed
07 - 1 pear, thinly sliced
08 - 1 apple, thinly sliced
09 - 0.5 cup dried apricots
→ Accompaniments
10 - 0.25 cup mixed nuts (almonds, walnuts, or pecans)
11 - 0.25 cup olives (green or black)
12 - 2 tbsp honey
13 - 2 tbsp fig jam
→ Breads & Crackers
14 - 1 small baguette, sliced
15 - 1 cup assorted crackers
# Steps:
01 - Spread the Brie, Cheddar, and blue cheese evenly on a large serving board or platter.
02 - Fold and position prosciutto and salami slices surrounding the cheeses.
03 - Nestle red grapes, sliced pear, apple, and dried apricots between cheeses and meats.
04 - Distribute mixed nuts and olives around the board to add texture and flavor.
05 - Place small ramekins containing honey and fig jam on the board for easy access.
06 - Arrange sliced baguette and an assortment of crackers in remaining spaces on the board.
07 - Optionally, garnish with fresh herbs like rosemary or thyme for visual appeal before serving immediately or covering with plastic wrap and refrigerating.
