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Spicy Honey Garlic Beef Spaghetti

Featured in: Sweet & Salty Bites

Ground beef is browned with garlic, simmered in a sticky blend of honey, soy sauce, and chili flakes for an addictive glaze. Tender spaghetti is tossed in the skillet to absorb rich flavors and finished with fresh green onions and sesame seeds. This dish balances sweet and savory with a spicy kick, delivering satisfying noodles in under 40 minutes. Adapt the noodles or add veggies for your twist—perfect for a quick weeknight cook or meal prep.

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Updated on Fri, 31 Oct 2025 08:59:00 GMT
Deliciously spicy honey garlic beef spaghetti topped with fresh green onions and sesame seeds. Save to Pinterest
Deliciously spicy honey garlic beef spaghetti topped with fresh green onions and sesame seeds. | snackandmack.com

Spicy Honey Garlic Beef Spaghetti delivers an addictive sweet-savory noodle dish with a kick. Ground beef simmers in a sticky honey-garlic-soy glaze, balanced with chili flakes, tossed with spaghetti and fresh green onions, making a fast, satisfying, and flavor-packed meal.

The first time I made this for friends, the pan was scraped clean within minutes. It has become my go-to dish when craving rich flavors with minimal fuss.

Ingredients

  • Ground beef: 400 g (14 oz)
  • Garlic: 3 cloves, minced
  • Soy sauce: 3 tbsp
  • Honey: 2 tbsp
  • Rice vinegar or white vinegar: 1 tbsp
  • Sesame oil: 1 tsp
  • Chili flakes: 1 tsp (adjust to taste)
  • Salt and pepper: to taste
  • Spaghetti: 300 g (10 oz)
  • Olive oil: 1 tbsp
  • Green onions: 2, finely sliced
  • Sesame seeds: 1 tsp (optional)

Instructions

Cook the spaghetti:
Boil in salted water until al dente. Drain, drizzle with olive oil, and set aside.
Prepare the sauce:
In a bowl, whisk together soy sauce, honey, vinegar, sesame oil, and chili flakes.
Cook the beef:
In a large skillet, sauté garlic in a bit of oil. Add ground beef, season with salt and pepper, and cook until browned.
Add the sauce:
Pour the prepared sauce into the skillet. Simmer for 5–7 minutes until thick and sticky.
Combine with pasta:
Toss the cooked spaghetti into the skillet and stir until fully coated. Add green onions and mix.
Serve:
Garnish with sesame seeds and extra green onions if desired.
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| snackandmack.com

When my family gathers on busy weekday nights, everyone is excited for this quick spaghetti bowl. Little ones especially enjoy twirling noodles and the sweet touch of honey.

Required Tools

Large pot, large skillet or wok, mixing bowl

Allergen Information

Contains gluten. For gluten-free, use tamari and GF pasta.

Nutritional Information

Calories: ~550. Total Fat: 22 g. Carbohydrates: 58 g. Protein: 30 g (per serving)

A comforting bowl of spicy honey garlic beef spaghetti, bursting with flavor and sweetness. Save to Pinterest
A comforting bowl of spicy honey garlic beef spaghetti, bursting with flavor and sweetness. | snackandmack.com

A sprinkle of sesame seeds and fresh green onions makes every bite pop. Enjoy this fusion pasta hot for an irresistible, comforting meal.

Recipe FAQs

→ Can I substitute spaghetti with other noodles?

Absolutely. Try soba, rice noodles, or even whole wheat pasta for different textures and flavors.

→ How spicy is this dish?

Chili flakes add moderate heat. Adjust the amount to taste, or omit for a milder option.

→ How do I make this gluten-free?

Use gluten-free pasta and tamari instead of soy sauce to avoid gluten.

→ What vegetables can I add?

Steamed broccoli, shredded carrots, or snap peas blend well for extra nutrition and crunch.

→ Can I prepare this ahead?

Yes, the flavors intensify on reheating. Store in the fridge and reheat gently before serving.

→ Which tools are needed for this meal?

You'll need a large pot for pasta, a skillet or wok, and a mixing bowl for the sauce.

Spicy Honey Garlic Beef Spaghetti

Sweet-savory ground beef and sticky glaze meet spicy spaghetti, garnished with green onions and sesame.

Prep Time
15 min
Cook Time
20 min
Overall Time
35 min
Recipe by Snack And Mack Ryan Mitchell

Recipe Type Sweet & Salty Bites

Skill Level Easy

Cuisine Type Asian-Inspired Fusion

Output 4 Serving Size

Dietary Details Dairy-Free

Ingredient List

Beef and Sauce

01 14 ounces ground beef
02 3 cloves garlic, minced
03 3 tablespoons soy sauce
04 2 tablespoons honey
05 1 tablespoon rice vinegar or white vinegar
06 1 teaspoon sesame oil
07 1 teaspoon chili flakes
08 Salt and freshly ground black pepper, to taste

Pasta

01 10 ounces spaghetti
02 1 tablespoon olive oil

Garnish

01 2 green onions, finely sliced
02 1 teaspoon sesame seeds, optional

Steps

Step 01

Cook Spaghetti: Bring a large pot of salted water to a rolling boil. Add the spaghetti and cook until al dente, following package instructions. Drain thoroughly and drizzle with olive oil to prevent sticking. Set aside.

Step 02

Prepare Sauce: In a mixing bowl, whisk together soy sauce, honey, vinegar, sesame oil, and chili flakes until fully combined.

Step 03

Brown Beef and Garlic: Heat a large skillet over medium-high heat. Add a small amount of cooking oil, then sauté the minced garlic until fragrant, about 30 seconds. Add ground beef, season with salt and freshly ground black pepper, and cook, breaking it up, until beef is browned throughout.

Step 04

Simmer with Sauce: Pour the prepared sauce over the cooked beef in the skillet. Lower the heat to medium and simmer, stirring occasionally, for 5 to 7 minutes until the mixture thickens and becomes sticky.

Step 05

Combine with Pasta: Add the cooked spaghetti directly into the skillet with beef and sauce. Toss well until the noodles are completely coated and heated through. Add sliced green onions and stir to incorporate.

Step 06

Garnish and Serve: Divide between serving bowls. Garnish with sesame seeds and additional green onions, if desired.

Equipment Needed

  • Large pot
  • Large skillet or wok
  • Mixing bowl

Allergy Info

Double-check every item for known allergies. If unsure, reach out to a healthcare provider.
  • Contains gluten due to soy sauce and spaghetti; substitute tamari and gluten-free pasta for gluten-sensitive individuals.

Nutrition Details (each serving)

Nutrient details are offered for reference only. Speak with your doctor for personal health questions.
  • Calorie Count: 550
  • Fat Content: 22 g
  • Carbohydrate: 58 g
  • Proteins: 30 g